Nazarena Small Sardines in Spicy Tomato Sauce

(120gr) These Portuguese sardines are simply preserved in olive oil and delicately flavored with tomato sauce and Piri-Piri for a touch of heat. Made from authentic petingas, small, flavorful sardines caught off the Algarve coast, the result is a tender, melt-in-the-mouth texture with rich, naturally enhanced flavor.

 INGREDIENTS: Sardine (Sardine Pilchardus) tomato concentrate, chili pepper, vegetable oil, water and salt.